Best Quality Ground Beef

Best Quality Ground Beef

Best Quality Ground Beef – It’s in the Blend!

Yes, customers today are looking for the best quality ground beef available. And, it is a well-known fact that ground beef is the highest-selling beef product in the USA. But not all ground beef are created equal. To demonstrate, Sterling Foods leads in the Research & Development area of the industry. In effect, a variety of ground beef blends have been developed and launched. Examples of these include blends of ribeye, chuck, brisket, outside skirt (churrasco), sirloin, round and flank.

Great for Many Recipes

As experts, we realize the significance of offering value and flavor. Correspondingly, the creations are experiences that even industry insiders are extremely impressed by. For instance, the churrasco ground beef is a highly popular selection for customers in important markets such as New York, Los Angeles, Chicago and Miami. Generally speaking, these markets are savvy due to its foodservice leadership. Indeed, restaurants and culinary experts practice innovation and creativity hence providing Sterling Foods products to its customers. Now, consumers expect optimum quality and experience. And needless to say, obtaining the experience with best quality ground beef for the vast recipes that exist.

First, Meat Sauces. Notably, a very important staple in cuisine in various countries. Yes, Italian ragù sauces like Bolognese are at the top of the list. Then, we think of many dishes such as cannelloni, lasagna and other pasta based dishes that are exquisite with a meat sauce. Quality ground beef is the base for these. And, when the perfect balance in bite with the tomato sauce, the ground beef and pasta come together… heavenly!

Second, All-American Dishes… and more. Of course, part of the popularity of ground beef in the U.S. is the huge consumption of burgers. Furthermore, other variants apply, example for sliders (for burgers) and Cottage Pies (for Shepherd’s Pies). Then, we have meatballs, casseroles, meatloaf and other ground beef traditional American cuisine meals.

Third, Mexican and Latin Dishes. From tacos and salads, burritos and picadillos, over rice or with veggies the options are endless. And then, the every popular nachos. A quality ground beef enhances the experience. For example, Jim Food, an expert in quality appetizers such as Empanadas, and also Prepared Meals, uses quality beef.

Fourth, Asian Dishes.  From Korean beef bowls to dumplings and egg-rolls, there plenty of dishes that use ground beef. For example, beef broccoli can be absolutely delicious and practical when using quality ground beef. Soboro Donburi is a Japanese dishes that uses ground beef.

Needless to say, Sterling Foods is the ground beef expert to supply the ideal products for these popular dishes.